Fingerprint Dive into the research topics where Nutrition and Food Studies is active. These topic labels come from the works of this organization's members. Together they form a unique fingerprint.

  • Network Recent external collaboration on country level. Dive into details by clicking on the dots.

    Profiles

    No photo of Amy Bentley

    Amy Bentley

    Person: Tenured/tenure track faculty

    19932019
    No photo of Jessica Bihuniak

    Jessica Bihuniak

    Person: Tenured/tenure track faculty

    20132019
    No photo of Carolyn Dimitri

    Carolyn Dimitri

    Person: Tenured/tenure track faculty

    19992019

    Research Output

    Engaging Ethnic Restaurants to Improve Community Nutrition Environments: A Qualitative Study with Hispanic Caribbean Restaurants in New York City

    Fuster, M., Guerrero, K., Elbel, B., Ray, K. & Huang, T. T. K., Jan 1 2020, (Accepted/In press) In : Ecology of Food and Nutrition.

    Research output: Contribution to journalArticle

  • Comparison of Dietary Patterns, Perceptions of Health, and Perceived Barriers to a Heart Healthy Diet Before and After Coronary Artery Angiography

    Ngai, C., Ganguzza, L., Flink, L., Woolf, K., Guo, Y., Acosta, V., Gianos, E., Slater, J., Burdowski, J. & Shah, B., Mar 15 2019, In : American Journal of Cardiology. 123, 6, p. 865-873 9 p.

    Research output: Contribution to journalArticle