A new criterion for implicating Clostridium perfringens as the cause of food poisoning

V. R. Dowell, M. J. Torres-Anjel, H. P. Riemann, M. Merson, D. Whaley, G. Darland

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Immunology and Microbiology

Pharmacology, Toxicology and Pharmaceutical Science

Keyphrases

Veterinary Science and Veterinary Medicine