Adulthood consumption of preserved and nonpreserved vegetables and the risk of nasopharyngeal carcinoma: A systematic review

Lisa Gallicchio, Genevieve Matanoski, Xuguang Tao, Liwei Chen, Tram K. Lam, Kristina Boyd, Karen A. Robinson, Lyssa Balick, Stephanie Mickelson, Laura E. Caulfield, James G. Herman, Eliseo Guallar, Anthony J. Alberg

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