Characterization, bioactivities, and rheological properties of exopolysaccharide produced by novel probiotic Lactobacillus plantarum C70 isolated from camel milk

Mutamed Ayyash, Basim Abu-Jdayil, Pariyaporn Itsaranuwat, Camila Tamiello-Rosa, Hassan Abdullah, Gennaro Esposito, Yamanappa Hunashal, Reyad S. Obaid, Fathalla Hamed

Research output: Contribution to journal › Article › peer-review

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Food Science