'Don't waste the waste': Dumpster dinners among garbage gourmands

Marie Mourad, Alex Barnard

    Research output: Chapter in Book/Report/Conference proceedingChapter

    Original languageEnglish (US)
    Title of host publicationThe Practice of the Meal
    Subtitle of host publicationFood, Families and the Market Place
    PublisherTaylor and Francis Inc.
    Pages220-232
    Number of pages13
    ISBN (Electronic)9781315745558
    ISBN (Print)9781138817685
    DOIs
    StatePublished - Mar 31 2016

    ASJC Scopus subject areas

    • Economics, Econometrics and Finance(all)
    • Business, Management and Accounting(all)

    Cite this

    Mourad, M., & Barnard, A. (2016). 'Don't waste the waste': Dumpster dinners among garbage gourmands. In The Practice of the Meal: Food, Families and the Market Place (pp. 220-232). Taylor and Francis Inc.. https://doi.org/10.4324/9781315745558