Food industry and political influences on American nutrition

Marion Nestle, T. Wilson, A. Balay-Karperien

Research output: Chapter in Book/Report/Conference proceedingChapter (peer-reviewed)

Original languageEnglish (US)
Title of host publicationNutritional health
Subtitle of host publicationStrategies for disease prevention
EditorsN.J. Temple, T. Wilson, D.R. Jacobs
PublisherHumana Press
Pages387-396
StatePublished - 2006

Cite this

Nestle, M., Wilson, T., & Balay-Karperien, A. (2006). Food industry and political influences on American nutrition. In N. J. Temple, T. Wilson, & D. R. Jacobs (Eds.), Nutritional health: Strategies for disease prevention (pp. 387-396). Humana Press.