Influence of cranberry proanthocyanidins on formation of biofilms by streptococcus mutans on saliva-coated apatitic surface and on dental caries development in vivo

H. Koo, S. Duarte, R. M. Murata, K. Scott-Anne, S. Gregoire, G. E. Watson, A. P. Singh, N. Vorsa

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    Keyphrases

    Food Science

    Pharmacology, Toxicology and Pharmaceutical Science

    Immunology and Microbiology