Meals, migration, and modernity

Research output: Chapter in Book/Report/Conference proceedingChapter (peer-reviewed)

Original languageEnglish (US)
Title of host publicationFood
Subtitle of host publicationCritical concepts in the social sciences
EditorsDavid Inglis, Debra Gimlin, Chris Thorpe
Place of PublicationLondon
StatePublished - 2008

Cite this

Ray, K. (2008). Meals, migration, and modernity. In D. Inglis, D. Gimlin, & C. Thorpe (Eds.), Food: Critical concepts in the social sciences (pp. 170-204). Routledge.