Development of nutrition objectives for the years 1990 and 2000 forms an important part of a national strategy to reduce preventable health risks. These initiatives present an opportunity for nutrition professionals to define priorities for nutrition in preventive health care and to establish the nation's nutrition policy agenda for the next decade.
|Number of pages
|Boletin de la Asociacion Medica de Puerto Rico
|Published - Feb 1989
ASJC Scopus subject areas
- General Medicine