Abstract
New lactide-based poly(ethylene glycol) (PEG) polymer networks (GL-PEG) have been prepared by photopolymerization using two nontoxic macromers, triacrylated lactic acid oligomer emanating from a glycerol center (GL) and monoacrylated PEG. These materials may use as polymer scaffolds in tissue engineering because they provide biodegradable, cell-adhesion resistant, and ligand-immobilizable characteristics. The thermal and mechanical properties of the resulting GL-PEG networks were evaluated and their biodegradability was investigated in phosphate buffered saline (PBS) at 80°C. The glass transition temperature (Tg) of all networks after degradation relatively decreased and the trend was similar to those before biodegradation, whereas thermal decomposition temperature (Td1/2) increased in all networks to a certain degree. The tensile strength decreased as PEG was incorporated and as the molecular weight and content of PEG increased due to the soft PEG chains. Degradation rate of GL-PEG networks was controlled by the ratio of GL to PEG, and generally the rate of GL-PEG networks was faster than that of GL homonetworks.
Original language | English (US) |
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Pages (from-to) | 107-114 |
Number of pages | 8 |
Journal | Polymer Bulletin |
Volume | 50 |
Issue number | 1-2 |
DOIs | |
State | Published - Apr 2003 |
ASJC Scopus subject areas
- General Chemistry
- Condensed Matter Physics
- Polymers and Plastics
- Materials Chemistry