The costs of consumption smoothing: Less schooling and less nutrition

Keyphrases

• Old Age 100%
• Consumption Smoothing 100%
• Staple Food 100%
• Microdata 50%
• Human Capital 50%
• Rural Areas 50%
• Maize 50%
• Smoothing Methods 50%
• Sub-Saharan Africa 50%
• Nutritional Quality 50%
• Malawi 50%
• First Costs 50%

Food Science

• Nutrition 100%
• Staple Food 100%
• Nutritive Value 50%