| Original language | English (US) |
|---|---|
| Title of host publication | Chocolate |
| Subtitle of host publication | Food of the gods |
| Editors | A Szogyi |
| Place of Publication | Westport CN |
| Publisher | Greenwood Press |
| Pages | 111-124 |
| State | Published - 1997 |
The role of chocolate in the American diet: Nutritional perspectives
Marion Nestle
Research output: Chapter in Book/Report/Conference proceeding › Chapter (peer-reviewed) › peer-review