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Thermal analysis of semi-dilute hyaluronan solutions
J. Liu, M. K. Cowman
Chemical and Biomolecular Engineering
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Physics & Astronomy
thermal analysis
90%
water
53%
low molecular weights
28%
nucleation
26%
freezing
24%
ice
23%
molecular weight
22%
ice nuclei
21%
enthalpy
21%
boundary layers
20%
melting
18%
polysaccharides
16%
moisture content
12%
heat measurement
10%
thermodynamic properties
9%
porosity
8%
scanning
7%
temperature
7%
Engineering & Materials Science
Thermoanalysis
98%
Molecular weight
53%
Water
51%
Nucleation
37%
Ice
36%
Enthalpy
24%
Boundary layers
22%
Polysaccharides
17%
Hydrogels
15%
Differential scanning calorimetry
13%
Water content
12%
Melting point
12%
Melting
11%
Thermodynamic properties
11%
Temperature
4%
Medicine & Life Sciences
Hyaluronic Acid
100%
Hot Temperature
73%
Water
63%
Freezing
42%
Ice
38%
Molecular Weight
35%
Temperature
15%
Differential Scanning Calorimetry
12%
Thermodynamics
12%
Hydrogels
11%
Polysaccharides
9%
Chemical Compounds
Thermoanalysis
81%
Nucleation
26%
Weight
22%
Enthalpy
16%
Thermodynamic Property
9%
Polysaccharide
9%
Melting Point
8%
Differential Scanning Calorimetry
7%
Pore
6%