U.S. organic agriculture: 30 years after the Organic Foods Production Act of 1990. Introduction to themed issue

Carolyn Dimitri, Kathleen Delate, Lydia Oberholtzer

Research output: Contribution to journalComment/debatepeer-review

Original languageEnglish (US)
Pages (from-to)579-580
Number of pages2
JournalRenewable Agriculture and Food Systems
Issue number6
StatePublished - Dec 29 2022

ASJC Scopus subject areas

  • Food Science
  • Agronomy and Crop Science

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