USDA economic research service

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationEncyclopedia of Organic, Sustainable, and Local Food
PublisherBloomsbury Publishing Plc.
Pages366-368
Number of pages3
ISBN (Electronic)9780313359644
ISBN (Print)9780313359637
StatePublished - Nov 12 2009

ASJC Scopus subject areas

  • General Health Professions
  • General Social Sciences
  • General Medicine

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