TY - JOUR
T1 - Use of Galactagogues to Increase Milk Production Among Breastfeeding Mothers in the United States
T2 - A Descriptive Study
AU - Ryan, Rachel A.
AU - Hepworth, Allison Doub
AU - Lyndon, Audrey
AU - Bihuniak, Jessica Dauz
N1 - Funding Information:
FUNDING/SUPPORT Internal support from the Department of Nutrition and Food Studies at NYU Steinhardt and internal support from the Department of Nutritional Sciences and College of Education and Human Sciences at Oklahoma State University.
Publisher Copyright:
© 2023 Academy of Nutrition and Dietetics
PY - 2023/9
Y1 - 2023/9
N2 - Background: Perceived insufficient milk is a primary reason for early breastfeeding cessation. Some breastfeeding mothers may use galactagogues (ie, foods, beverages, herbal supplements, and pharmaceuticals) to try to increase milk supply. However, milk production requires frequent and effective milk removal, and there is limited evidence on the safety and efficacy of galactagogues. Additional research on the use of galactagogues is needed to inform breastfeeding support. Objective: Describe the prevalence of use and perceived effects of galactagogues and compare galactagogue use by maternal characteristics. Design: Cross-sectional online survey. Participants/setting: A convenience sample of 1,294 adult women breastfeeding a singleton child and living in the United States were recruited using paid Facebook advertisements between December 2020 and February 2021. Main outcome measures: Self-reported current or previous use of galactagogues and their perceived effects on milk production. Statistical analyses performed: Frequencies and percentages described the use and perceived effects of galactagogues. The χ2 test of independence and independent t tests compared galactagogue use by select maternal characteristics. Results: More than half of participants (57.5%) reported using any galactagogues, 55.4% reported consuming foods or beverages, and 27.7% reported using herbal supplements. Few participants (1.4%) reported using pharmaceuticals. Participants reported varying effects of specific galactagogues on milk production. Reported galactagogue use was higher among participants who reported first-time breastfeeding (yes: 66.7% vs no: 49.3%; P < 0.001), breastfeeding pumped milk (yes: 63.1% vs no: 50.4%; P < 0.001), formula supplementation (yes: 66.8% vs no: 50.4%; P < 0.001), and perceived insufficient milk (yes: 78.8% vs no: 53.8%; P < 0.001). Conclusions: Breastfeeding mothers in the United States commonly reported using galactagogues to increase milk production, highlighting the need for research on the safety and efficacy of galactagogues and enhanced breastfeeding support.
AB - Background: Perceived insufficient milk is a primary reason for early breastfeeding cessation. Some breastfeeding mothers may use galactagogues (ie, foods, beverages, herbal supplements, and pharmaceuticals) to try to increase milk supply. However, milk production requires frequent and effective milk removal, and there is limited evidence on the safety and efficacy of galactagogues. Additional research on the use of galactagogues is needed to inform breastfeeding support. Objective: Describe the prevalence of use and perceived effects of galactagogues and compare galactagogue use by maternal characteristics. Design: Cross-sectional online survey. Participants/setting: A convenience sample of 1,294 adult women breastfeeding a singleton child and living in the United States were recruited using paid Facebook advertisements between December 2020 and February 2021. Main outcome measures: Self-reported current or previous use of galactagogues and their perceived effects on milk production. Statistical analyses performed: Frequencies and percentages described the use and perceived effects of galactagogues. The χ2 test of independence and independent t tests compared galactagogue use by select maternal characteristics. Results: More than half of participants (57.5%) reported using any galactagogues, 55.4% reported consuming foods or beverages, and 27.7% reported using herbal supplements. Few participants (1.4%) reported using pharmaceuticals. Participants reported varying effects of specific galactagogues on milk production. Reported galactagogue use was higher among participants who reported first-time breastfeeding (yes: 66.7% vs no: 49.3%; P < 0.001), breastfeeding pumped milk (yes: 63.1% vs no: 50.4%; P < 0.001), formula supplementation (yes: 66.8% vs no: 50.4%; P < 0.001), and perceived insufficient milk (yes: 78.8% vs no: 53.8%; P < 0.001). Conclusions: Breastfeeding mothers in the United States commonly reported using galactagogues to increase milk production, highlighting the need for research on the safety and efficacy of galactagogues and enhanced breastfeeding support.
KW - Breastfeeding
KW - Galactagogues
KW - Herbal supplements
KW - Milk supply
KW - Perceived insufficient milk
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U2 - 10.1016/j.jand.2023.05.019
DO - 10.1016/j.jand.2023.05.019
M3 - Article
C2 - 37236347
AN - SCOPUS:85163305634
SN - 2212-2672
VL - 123
SP - 1329
EP - 1339
JO - Journal of the Academy of Nutrition and Dietetics
JF - Journal of the Academy of Nutrition and Dietetics
IS - 9
ER -