Use of thermal melt curves to assess the quality of enzyme preparations

G.J. Crowther, P. He, P.P. Rodenbough, A.P. Thomas, K.V. Kovzun, D.J. Leibly, J. Bhandari, L.J. Castaneda, W.G.J. Hol, M.H. Gelb, A.J. Napuli, W.C. Van Voorhis

Research output: Contribution to journalArticlepeer-review

Original languageUndefined
JournalAnalytical Biochemistry
StatePublished - 2010

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