We are family: Ethnic food marketing and the consumption of authenticity in Italian-themed chain restaurants

Research output: Chapter in Book/Report/Conference proceedingChapter

Original languageEnglish (US)
Title of host publicationMaking Italian America
Subtitle of host publicationConsumer Culture and the Production of Ethnic Identities
PublisherFordham University Press
Pages244-255
Number of pages12
ISBN (Electronic)9780823256266
ISBN (Print)9780823256235
StatePublished - Apr 1 2014

ASJC Scopus subject areas

  • Arts and Humanities(all)
  • Social Sciences(all)

Cite this